More than a chef

Also a mother, entreprenuer, boss and much more. But you don’t know me until you’ve experienced one of my creations.

I started Pachamama from scratch at the beginning of the Pandemic, and her mission was so beloved by the community we were able to branch out and serve the collective. Now it’s time for you to see what millions of customers fell in love with:

A sustainable, curated experience that focuses on YOU. I will teach you everything from how to cook simple, healthy meals in your own kitchen, to how to run a thriving restaurant against all odds.